100% Pure Tomato Juice
Contains a large amount of lycopene, which has high-efficiency antioxidant and skin beautifying effects, and the effect is more than 100 times higher than that of vitamins. KAGOME selects high-quality tomatoes specially cultivated for the preparation of tomato juice. The lycopene content is 2-3 times higher than that of raw edible tomatoes. After drinking tomato juice, the body absorbs lycopene 3.8 times higher than when consumed raw.
|Nutrition Facts 營養資料|
|Per 100g / 每 100 克|
|Energy / 熱量||22.0kcal / 千卡|
|Protein / 蛋白質||1.0g / 克|
|Total fat / 總脂肪||0.0g / 克|
|- Saturated fat / 飽和脂肪||0.0g / 克|
|- Trans fat / 反式脂肪||0.0g / 克|
|Cholesterol / 膽固醇||0mg / 毫克|
|Carbohydrate / 碳水化合物||4.4g / 克|
|- Dietary Fibre / 膳食纖維||1.1g / 克|
|- Sugar / 糖||3.3g / 克|
|Sodium / 鈉||9mg / 毫克|
While we are working hard to provide the best possible information, ingredients and nutrition facts are subject to change at any time at the manufacturer's discretion. It's always a good idea to refer to the product packaging for the most complete and up-to-date information.
Japan's Kagome developed Japan's first tomato juice in 1933. Since then, it has been committed to the research and development and production of vegetable beverages, and has advocated a lifestyle of "drinking vegetables" to help consumers solve the problem of insufficient vegetable intake. As a result, tomato juice, wild vegetable life 100, vegetable mixed juice and other products have been launched in the Japanese market one after another, and vegetable drinks have become delicious and healthy drinks that people can easily ingest. A recognized leadership system.
"Taste of nature and enjoy it all" is our promise to consumers. Making the highest quality tomatoes and vegetables into a reassuring and natural and healthy drink can be placed in your hands to contribute to the improvement of everyone's health. This is the mission of Kagome.