Not corn flakes! This time the soybeans became flakes!
"Natural flakes" made from soybeans that you want to incorporate into your daily diet. The deliciousness and nutrition of soybeans are trapped in each of the flakes. Contains soy-derived protein and isoflavones, dietary fiber, calcium, iron, and eight vitamins.
Raw material name
Non-fat soybean flour (not genetically modified), sugar, wheat flour, powdered fats and oils, flour, lactose, salt / processed starch, emulsifier, casein Na, vitamin C, calcium carbonate, antioxidant (vitamin E), iron pyrophosphate, niacin , Calcium pantothenate, vitamin B6, vitamin B1, folic acid, vitamin D, vitamin B12
|Nutrition Facts 營養資料|
|Per 100g / 每 100 克|
|Energy / 熱量||410.0kcal / 千卡|
|Protein / 蛋白質||17.5g / 克|
|Total fat / 總脂肪||9.3g / 克|
|- Saturated fat / 飽和脂肪||8.1g / 克|
|- Trans fat / 反式脂肪||0.0g / 克|
|Cholesterol / 膽固醇||0mg / 毫克|
|Carbohydrate / 碳水化合物||68.0g / 克|
|- Dietary Fibre / 膳食纖維||0.0g / 克|
|- Sugar / 糖||59.0g / 克|
|Sodium / 鈉||400mg / 毫克|
While we are working hard to provide the best possible information, ingredients and nutrition facts are subject to change at any time at the manufacturer's discretion. It's always a good idea to refer to the product packaging for the most complete and up-to-date information.