由Annibale PANCRAZIO於1930年在卡瓦德蒂雷尼創立，現在由家族的第三代人經營。 通過使用現代技術和專門的控制系統（包括由ISO UNI EN 9001，BRC英國零售聯合會， 有機CCPB，BIO JAS，HALAL，KOSHER，FDA和2015年VEGAN起。
PANCRAZIOis one of the leading producers of canned and preserved food in Italy, located in Cava de’ Tirreni, 20 miles south of Naples, in the region of Campania.
Founded in 1930, in Cava de’ Tirreni byAnnibale PANCRAZIO, it is now run by the third generation of the family. Great attention is paid to the control over every single ingredient as well as maintaining a consistently high level of quality, obtained through the use of modern technology and specialized control systems, including guidelines laid down by ISO UNI EN 9001, the BRC British Retail Consortium, ORGANIC CCPB, BIO JAS, HALAL, KOSHER, FDA and from 2015 VEGAN.
The Company produces various lines of preserved beans, both conventional and organic:
The PANCRAZIO Co. selects and processes only the highest quality tomatoes, grown in Italy, utilising recipes perfected in almost 100 years of Italian tradition and experience. We can therefore offer our clients a wide range of products including whole peeled tomatoes, CORREGGERE. All products are available in different can size, from 220g (7.8oz) to 2900g (6lbs 6oz).
The PANCRAZIO Co. has long been known CORREGGERE for its production of high quality canned beans ranging from classic cannellini beans and pinto or borlotti beans to chickpeas, lentils and fine peas as well as produce for international markets such as red kidney beans, baked beans and bean salad, all available in a range of sizes.
PANCRAZIO已通過國際認證（UNI EN ISO 9001，BRC，有機CCPB，BIO JAS，HALAL，KOSHER，FDA和2015年VEGAN）改進了其有效的質量控制系統。 該工廠擁有現代化的包裝生產線，罐頭廠僅使用最優質的原材料和配料，而內部研究實驗室則不斷研發新產品，以滿足全球不斷變化的消費者需求。
The Company sells throughout the world, to around 50 countries and currently its main markets are: UK, Sweden, South Africa, Denmark, Hong Kong, Japan, Korea, China, Australia and New Zealand, Venezuela, France, Poland, Latvia, Belgium, Holland, Croatia, Mauritius and Germany.
Tradition, experience, quality and Italian good food together with product diversification are the keys to the Company’s success. PANCRAZIOhas improved its efficient quality control system by international certifications: UNI EN ISO 9001, BRC, ORGANIC CCPB, BIO JAS, HALAL, KOSHER, FDA and from 2015 VEGAN. The plant has high modern packaging product lines and the canning plant uses only the finest quality raw material and ingredients whilst an in house research laboratory constantly elaborates new products aimed at satisfying changing consumer demands across the world.