煲湯為什麼要撇去沸騰湯表面的「浮渣」?- 網民回應

Why do you need to skim off the "scum" on the surface of boiling soup when making soup? - Netizens responded

healthy PIG
#a mixture of protein and fat It will be a mixture of protein and fat. You should skim it off to get a clearer broth that will taste less greasy. ...
3個值得嘗試的低鈉湯品牌

3 low-sodium soup brands worth trying

healthy PIG
High amounts of salt or sodium in the diet can raise blood pressure and put people at risk for heart disease. The 2015-2020 Dietary Guidelines fo...
明膠有什麼用?好處、用途和更多

What is the use of gelatin? Benefits, uses and more

Healthy PIG

Gelatin is a protein product derived from collagen. Due to its unique combination of amino acids, it has important health benefits. Gelatin has been shown to play a role in joint health and brain function, and can improve the appearance of skin and hair.