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Common roasted meat types and cooking methods
healthy PIG
Roast pork is a cooking method originating from Asia, usually used to cook pork, beef or other meats. This method of cooking invol...
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- acetic acid 醋酸
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- Iberico pork chop 伊比利亞豬排
- Lecithin 卵磷脂
- magnesium 鎂
- Malic acid 蘋果酸
- maltitol 麥芽糖醇
- Maltodextrin 麥芽糖糊
- Maltose 麥芽糖
- monk fruit sweetener 羅漢果糖
- MSG 味精
- Nicotinamide 煙酰胺
- Polyglycerol polyricinoleate 聚甘油聚蓖麻油酸酯
- Pork chop 豬扒
- Potassium Chloride 氯化鉀
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- smoked dextrose 煙熏葡萄糖
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- Sodium citrate 檸檬酸
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- Soy Protein Concentrates 大豆濃縮蛋白
- soy protein isolate 大豆分離蛋白
- Soy 大豆
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- Sweetner 甜味劑
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- Whole Carbohydrate 整個碳水化合物
- Xanthan gum 黃原膠
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- Almond 杏仁
- Aloe vera juice 蘆薈汁
- apple cider vinegar 蘋果醋
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- Chicken Breast 雞胸肉
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- Cocoa powder 可可粉
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- Riced Cauliflower 椰菜花飯
- Salmon 三文魚
- Sauerkraut 酸菜
- Shiitake Mushrooms 香菇
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