秋海棠:用途、健康益處以及如何食用

Begonias: uses, health benefits and how to eat them

healthy PIG
In a time when allopathic medicine did not exist on earth, plants played an important role in treating mild to chronic health problems. Not only do these herbs have many overall advantages, but they also have amazing health benefits that we may not be aware of. The beautiful begonia is one of the largest genera of perennial flowering plants in the family Begoniaceae, an herbaceous plant that contains more than 1,200 powerful plant species. In addition to being an ornamental plant that can form part of a garden décor, this exotic herb has a wealth of health benefits. Since begonia contains a large amount of vitamin C, it can supplement the lack of vitamin C in the body, so begonia is also widely consumed to treat many health problems. This succulent is tangy and tart and contains soluble calcium oxalate, which is known to heal the body, strengthen skin, and promote hair growth. Additionally, plant extracts may be used to treat gastric abnormalities and reduce swelling of the spleen that may be caused by bacterial contamination. A popular variety called Malabar begonia contains the metabolites luteolin, B-sitosterol, and quercetin. Its leaves are also used to treat respiratory infections and skin conditions, in addition to extracting essential oils that are beneficial and treat hair problems.