A strong, resilient immune system is the foundation of good health. If you’re battling any type of chronic virus, skin issues, and a generally weak immune system, red seaweed is worth knowing more about.
What is red seaweed?
Red seaweed, commonly known as seaweed, is a type of algae that grows abundantly in the ocean. It has been used by Chinese and Japanese cultures for centuries for its nutritional value.
There are over 4,000 species of red algae, and two of the most beneficial and effective strains are Gigartina and Dumontiacea. It is recommended to take both strains together.
Gigatina red seaweed Dumontiaceae strain
Gigartina papillata is an active strain of red seaweed that has been found to be particularly beneficial to the skin and immune system. It is rich in sulfated polysaccharides, which are unique protein-bound carbohydrates that support the body's immune response to bacteria, viruses, fungi, and toxins.
Gigartina red seaweed also contains carrageenan, a sulfuric acid derived from sea vegetables. This carrageenan ingredient appears to help direct Gigartina's beneficial immune-boosting effects to the skin. People use gigartina to treat chronic viruses such as oral herpes, genital herpes, shingles, HIV, influenza, and mononucleosis.
Dumontiacea is a special type that has antiviral properties. This strain is used specifically to treat herpes simplex virus types I and II because it suppresses the herpes virus during the initial stages of an outbreak and increases the length of time between outbreaks.
Red Seaweed Health Benefits
Red seaweed supports a healthy immune system and stable immune system response due to its sulfated polysaccharide content.
Red seaweed is used to support healthy skin (psoriasis, eczema, herpes), hair, nails, and immunity. It supports rapid recovery and reduces the severity of skin problems and lesions.
