什麼是L-酪胺酸?

What is L-tyrosine?

L-tyrosine is an amino acid found in the diet that is metabolized to produce catecholamines such as dopamine (DA) and norepinephrine (NE). L-tyrosine is also used in the production of thyroid hormone. L-Tyrosine is often taken as a supplement to help increase the levels of catecholamines that are consumed during stressful or challenging conditions. It is used as a free form amino acid supplement, often alone or as part of a weight loss or pre-workout supplement.

What are the main benefits of L-Tyrosine?

The primary benefit of L-tyrosine is related to its ability to replenish catecholamine levels in the brain, which can be depleted during stressful conditions. Multiple studies have shown that L-tyrosine helps prevent cognitive decline under stressful, cognitively demanding conditions. Although L-tyrosine supplementation has not been shown to improve memory under resting conditions, L-tyrosine supplementation has been shown to alleviate memory decline under acute stress conditions. Overall, moderate doses of L-tyrosine appear to be safe and well-tolerated, with one 2-week human trial using a dose of 2,500 mg delivered three times daily for two weeks, and another Trials have used single doses up to 150 mg/kg body weight (approximately 10,000 mg for a 68 kg/150 lb individual), with no adverse effects.

What are the main disadvantages of L-tyrosine?

Although L-tyrosine has shown beneficial effects in some studies, its record of efficacy is mixed, with some studies failing to observe positive effects on cognition. This may be explained in part by the fact that L-tyrosine only increases catecholamine synthesis when catecholamine levels are depleted, thus limiting efficacy to sufficiently stressful or challenging conditions. Efficacy may also vary between individuals, as highlighted by one study that found that L-tyrosine's effects on cognitive function become detrimental as we age. People with hyperthyroidism or those taking levodopa or monoamine oxidase inhibitors may also have contraindications to L-tyrosine supplementation. If this happens to you, consult your doctor before supplementing with L-tyrosine.

How does L-tyrosine work?

L-tyrosine is used in the body to produce catecholamines, dopamine (DA), and norepinephrine (NE), which may be depleted under conditions of stress or cognitive challenge. After supplementation, L-tyrosine levels in the blood peak after one to two hours and remain elevated for up to eight hours. L-tyrosine then crosses the blood-brain barrier, is absorbed by brain cells, and is converted into DA in a series of enzymatic reactions. DA can be converted into NE through the action of another enzyme. L-tyrosine's ability to enhance catecholamine synthesis only in actively firing neurons may explain its ability to reverse the effects of neurotransmitter depletion during stress.

Should You Try L-Tyrosine Supplements? Check out its benefits and side effects

With so many different supplements claiming to improve sleep, boost the immune system, and improve heart health (just to name a few), it can be hard to know which ones might work and which ones won't.

L-tyrosine, for example, has gained widespread attention for its ability to help relieve stress and improve memory. But does this non-essential amino acid, also known as tyrosine, really live up to the hype?

As a non-essential amino acid, your body naturally produces L-tyrosine. It is used as a building block of proteins. It is made from an essential amino acid called phenylalanine.

So, what does L-tyrosine do?

In addition to building protein, L-tyrosine helps your body produce enzymes, thyroid hormones, and melanin, and aids in communication between nerve cells.

Although L-tyrosine is produced naturally in the body, you can also get it from certain foods, such as cheese, cured or smoked meats, soy products, avocados, and nuts.

So, do we still need it as a supplement?

L-Tyrosine Benefits

What is L-tyrosine used for? While the benefits of L-tyrosine may help relieve stress and depression, more research is needed to fully understand the role this amino acid plays in our bodies.

May be helpful in stressful situations

Who hasn’t been stressed? When we are stressed, we may have difficulty thinking clearly, retaining information, and concentrating.

Research is investigating whether L-tyrosine can help improve mental performance in stressful situations in humans.

In one example, participants who took a test measuring cognitive flexibility performed better when taking L-tyrosine supplements than when taking a placebo. Another study showed that working memory improved after taking L-tyrosine in people engaged in highly mental tasks.

L-tyrosine has not been shown to improve memory under resting conditions. It has been shown to alleviate memory loss under stressful conditions. The stress factor is the key. If you are stressed, your neurotransmitters are depleted, and therefore, your L-tyrosine levels may be lower.

May help relieve depression

One in six people will be affected by depression in their lifetime. While we don't know exactly why someone experiences depression, one belief is that it has to do with an imbalance in the brain's chemicals and its neurotransmitters like serotonin and dopamine.

L-tyrosine increases neurotransmitters in the brain, making it a possible treatment for depression.

It's important to know that early studies have had mixed results. One study showed that L-tyrosine did not have any antidepressant effects, while another study showed that individuals with low dopamine levels saw significant benefits when supplementing with L-tyrosine.

Until there is more conclusive research, L-tyrosine supplements are not recommended for treating depression.

May help patients with phenylketonuria

Phenylketonuria (PKU) is a rare genetic disorder caused by a defect in the gene that plays a role in producing phenylalanine hydroxylase, an enzyme. This special enzyme is used to make L-tyrosine.

Low levels of L-tyrosine can lead to mental health disorders. Whether L-tyrosine supplementation helps relieve PKU symptoms has yet to be determined, as studies have shown no improvement when taking L-tyrosine supplements.

L-tyrosine side effects

L-tyrosine supplements are considered generally safe by the U.S. Food and Drug Administration (FDA), but they may interact with certain medications, such as:

  • Thyroid hormone.
  • Monoamine oxidase inhibitors (MAOIs).
  • Levodopa (L-dopa).

It's important to remember that supplements are not regulated by the FDA. So make sure you do your homework on the brand to see if there are other additives added.

Is L-Tyrosine Right for You?

Most people will not benefit from taking L-tyrosine supplements. It's best to discuss with your healthcare provider whether taking an L-tyrosine supplement is right for you.

You can find L-tyrosine supplements as part of a sports supplement package. As for how much to take .

Review

All comments are moderated before being published

HealthyPIG Magazine

View all
小朋友叫唔應?可能唔係無禮貌,而係科學:專注時真係聽唔到你

小朋友叫唔應?可能唔係無禮貌,而係科學:專注時真係聽唔到你

小朋友一睇YouTube、打機、畫畫,突然叫佢,佢完全聽唔到。係咪扮聾?係咪發展遲緩?抑或專注力問題? 研究顯示,大部分情況完全正常,與腦部的「選擇性注意力(Selective Attention)」同「過度專注(Hyperfocus)」有關,不代表有疾病。 什麼是「選擇性注意力」?(Sele...
高血壓|隱形殺手的成因、統計數據與科學研究

高血壓|隱形殺手的成因、統計數據與科學研究

  高血壓|隱形殺手的成因、統計數據與科學研究 快速導讀 高血壓係全球最普遍、但最容易被忽視嘅慢性病之一。 超過一半患者完全無症狀,但長期會破壞血管、增加中風同心臟病風險。 主要成因包括:高鹽、肥胖、缺乏運動、低鉀、飲酒、睡眠窒息症、壓力、吸煙、腎病等。 全球研究顯示:高鹽攝取加上肥胖...
為何肺癌早期大多沒有症狀?科學原理、風險因素與早期發現方法全解析

為何肺癌早期大多沒有症狀?科學原理、風險因素與早期發現方法全解析

肺癌一直是全球最常見、死亡率最高的癌症之一。令人憂心的是,大部分肺癌患者在早期(第一、二期)都沒有明顯症狀,往往直到腫瘤擴散、壓迫周邊結構或影響呼吸功能後才被發現。本文以科學角度深入講解:為何肺癌早期「靜悄悄」、身體不察覺?身體內部究竟發生了甚麼? 亦會加入實際的自我檢查策略與醫學建議。 一...
黑眼圈成因全解析:從生理、生活習慣到醫學對策

黑眼圈成因全解析:從生理、生活習慣到醫學對策

前言:為何黑眼圈總是揮之不去? 「黑眼圈」係現代人嘅常見問題之一。無論係通宵工作、壓力過大、過敏,甚至遺傳因素,都可能令眼底皮膚變黑或出現陰影。雖然多數情況屬於美容問題,但有時亦可能反映身體狀況,例如貧血、睡眠質素差、血液循環不良等 [1]。  一、黑眼圈的主要類型與成因 色素型黑眼圈(Pi...
智慧手錶 vs 專用 O₂Ring 血氧儀:血氧監測能力的科學比較

智慧手錶 vs 專用 O₂Ring 血氧儀:血氧監測能力的科學比較

1. 前言 血氧飽和度(SpO₂)是評估呼吸、循環系統狀態的重要指標。近年來,市面上兩大類可穿戴設備用於血氧監測: 智慧手錶(如 Samsung Watch、Apple Watch) 專用血氧監測設備(如 O₂Ring、指夾式脈搏血氧儀) 兩種設備的設計目的、測量方式、準確性、監測...
血氧飽和度、氧氣下降與「警戒線」的科學探討

血氧飽和度、氧氣下降與「警戒線」的科學探討

1. 前言 血氧飽和度(SpO₂)即血液中氧合血紅蛋白佔總血紅蛋白的百分比,是臨床及居家監測呼吸、循環功能的重要指標。當血氧飽和度下降,可能反映體內氧的供應或運送出現問題(低氧血症、hypoxemia)或更廣泛的組織缺氧(hypoxia)[1][2]。本文旨在探討: 血氧飽和度正常範圍與變...
冰敷(Cold Therapy)真正作用全面解析:止痛、減腫,還是幫助修復?|科學視角 + 實證文獻

冰敷(Cold Therapy)真正作用全面解析:止痛、減腫,還是幫助修復?|科學視角 + 實證文獻

冰敷(Ice Pack / Cold Therapy / Cryotherapy)係好多運動、急性受傷(如扭傷、撞擊、肌肉拉傷)時的第一時間處理方法。但不少人會疑惑: 「冰敷純粹止痛,定係真係會幫助組織修復?」「冰敷幾耐?冰敷幾多日?會唔會影響身體自然修復?」 本文從科學、醫學、運動治療角度,...
長時間保持同一姿勢後關節痛、僵硬、郁唔到:成因、科學解釋與改善方法

長時間保持同一姿勢後關節痛、僵硬、郁唔到:成因、科學解釋與改善方法

前言:為何「坐耐、蹲耐、跪耐」之後會痛? 無論係坐喺電腦前、跪低執嘢、長時間翹腳、側睡又唔郁——好多人體驗過一樣情況: 「一動就痛、一企起身腳軟、膝蓋直唔到、關節卡卡聲,又或者要行幾步先鬆返。」 其實呢種情況係非常普遍,而且通常並非關節已經壞死,而係 和關節生理、滑液循環、血液供應、肌肉張力 ...
魚醒味的科學:成因、風險與處理方法全面解析

魚醒味的科學:成因、風險與處理方法全面解析

「魚醒味」是華人烹飪文化中常見的說法,用以描述魚類在 解凍、切片或加熱後所突然出現的腥味、血水味或脂肪味。此現象並不代表食材變壞,但背後牽涉到蛋白質變化、脂肪氧化與揮發性化合物釋放等多種科學機制。本文將以科學角度剖析魚醒味的成因,並提供實證方法降低這種味道,同時探討其安全性。 🧪 什麼是「魚...