STORY
Placing natural ingredients at the forefront of every homemade dish, Miss Lee serves modern Chinese vegetarian cuisine that is nourishing and satisfying at the same time. Launched in December 2019, Miss Lee combines Asian and Western cooking techniques to create a refined and wholesome plant-based dining experience. It also features a welcoming street-side deli-counter serving grab-and-go options throughout the day.
G/F The Wellington
198 Wellington Street
Central
Hong Kong
T. +852 2881 1811
E. info@misslee.hk
Opening Hours:
Lunch 12pm – 3pm
Tea 3pm – 5:30pm
Dinner 6pm -10pm
Monday to Sunday
