A new age rendition of culinary traditions past, brought forward and influenced by the current spices, and essences that make up local, regional and international dining.
Set in a plush, color rich environment to stimulate and emphasizes the food presentation and service, this fine but casual, fun dining atmosphere takes guest on an unsurpassed experience, combining intimacy with playful antics.
The design of the Glasshouse takes its inspiration from potting sheds in old country houses; a room filled with wheel barrows, rakes, terracotta pots etc. The material pallet is natural and rustic, consisting mainly of granite, steel and pine, and has been antiqued to give lived in quality. Using topiary shrubs, set in Versailles pots, camellia, salvia, jasmine, boxwood, the restaurant is set in a country house garden décor.
The à la carte menu is composed of finger foods, salads and other light mains constructed for a premium, colorful and relaxed dining experience for sharing amongst friends and family. All offerings remain true to the philosophy of incorporating local, regional and international modern flavor palates and ingredients.
Asian Cuisine with a Western Twist - a home-from-home dining concept