Why don’t people like eating chicken guts?
A yellow liver means there is more fat in the liver. Sometimes the liver may appear green. The green color is caused by bile filtering out of the gallbladder and into the liver. There is no harm in eating green livers, but for aesthetic reasons they are removed and scrapped at slaughterhouses. Sometimes the gallbladder or part of it remains attached to the liver. It looks like a green pill. It can be taken out at home and the liver can be consumed without any problem.
Usually the green part of the liver and chicken gall should be removed as it will be very bitter. The bile in it is very bitter.
What is the bitter part of chicken called?
The bitter part of the chicken that must not be mixed with other parts after slaughter is called the gallbladder. The gallbladder contains bile, which is very bitter and produces an unpleasant taste if it comes into contact with meat.
Bile and Bile Components
- The dry matter (DM) content of bile is 20g/100g. The fat, protein and ash contents in bile were 25, 23 and 7g/100g DM respectively.
- The total fatty acid (FA) content in bile is 18g/100g DM. Unsaturated FA dominates bile, and the ratio of unsaturated FA to saturated FA is 1.4. Oleic acid , linoleic acid and arachidonic acid are the main unsaturated fatty acids, while palmitic acid and stearic acid are the main saturated fatty acids.
- Taurine is the main amino acid in chicken bile, accounting for approximately 60% of bile proteins.
- Among the major minerals, sodium has the highest concentration (2.6 g/100 g dry matter).
Why is bile bitter?
The bitter taste of bile is primarily due to the presence of bile salts, natural compounds produced by the liver and stored in the gallbladder. Bile salts play a vital role in the digestion and absorption of fat in the small intestine. When fat enters the small intestine during digestion, bile salts are released into the digestive tract to emulsify the fat, breaking it down into smaller droplets that are more easily digested by enzymes.
Why is bile green?
Bile appears green due to the presence of bile pigments (mainly biliverdin and bilirubin). Biliverdin is the green pigment formed by the breakdown of heme in red blood cells, while bilirubin is the yellow pigment produced by further breakdown of biliverdin. In fact, the brown color of feces is caused by their mixing .
