Recipe
Smoked Salmon and Sour Cream Potato Scones
Make a batch of potato scones and serve with smoked salmon and a dollop of sour cream for brunch or a weekend treat
Bloody Mary Smoked Salmon Scrambled Eggs
Preparation: 5 minutes
Simple
Serves 2
Cook: 5 minutes - 7 minutes
Raw materials
4 eggs
2 tablespoons milk
Half teaspoon Tabasco
Half te...
Hot Smoked Salmon Salad with Chive Buttermilk Dressing
This fresh, crispy salad is topped with salmon cubes and finished with a tangy buttermilk and chive dressing
Vegan Smoked Salmon Toast
Make these vegan options with pickled carrot ribbons. Add Lapsang Souchong tea and they're a great alternative to the classic smoked salmon snack
Baked Smoked Salmon and Spinach
It's easy to make Swedish-style smoked salmon and spinach gratin with just four ingredients. Serve with potatoes and roasted beets – perfect for entertaining
Smoked Salmon Pie
Use the flowers to make a delicious topping for these sourdough pies. They make a delicious light lunch, appetizer or appetizer
Smoked Salmon Sauce with Brioche
Make our indulgent spring lunch with creamy, rich smoked salmon pate and golden, buttery torn brioche. worth the effort
Beetroot rosti with green yogurt and smoked salmon
Enjoy these colorful beetroot rotis with smoked salmon, poached eggs and vanilla yoghurt. They make a wonderful weekend brunch, lunch or dinner
Smoked salmon scones
Inspired by New York lox bagels, whip up a batch of savory scones with a seed topping for crunch. Top with scallion cheese and smoked salmon
Smoked salmon and poached eggs
Enjoy smoked salmon with eggs, capers and Gruyere cheese as a Christmas appetizer. It’s also perfect for breakfast or brunch during the holidays
