HealthyPIG Magazine

From breakfast to dinner, potatoes are a vegetable that can brighten up any meal. Crispy golden hash browns pair perfectly with rich and creamy egg...

Noodles are one of the most diverse foods on earth, and here are some fun facts you might not know. How much do you know about noodles? Top 10 fac...

We've all been there; one moment, your pot of pasta is cooking as expected, and the next, the pot is frothing. The main reason why pasta foams so much when cooked is due to the presence of starch in the pasta, which absorbs moisture and expands when exposed to high temperatures, eventually breaking down in a process called gelatinization.

Triethyl citrate is an ester of citrate. It is a colorless, odorless liquid used as a food additive, emulsifier and solvent (E No. E1505) to stabil...

CAS 1493-13-6 (EC) No. 216-087-5 Trifluoromethanesulfonic acid, also known as TFMS, TFSA, HOTf or TfOH, is a sulfonic acid with the chemica...

What is 2,4,5-trihydroxybutyrophenone 2,4,5-Trihydroxybutyrophenone (THBP) is a synthetic compound with antioxidant capabilities used as a food ad...

Rinvoq ® Upadacitinib is used to treat certain types of arthritis (such as psoriatic arthritis, rheumatoid arthritis, axial spondyloarthritis). It ...

If you have poor circulation, you may experience symptoms such as tingling and muscle cramps. Doctors usually treat the underlying cause of poor circulation.

Trimethylamine is a colorless gas that has a fishy smell at low concentrations and changes to an ammonia-like smell at high concentrations. Transpo...

Sodium nitrilotriacetate is an organic sodium salt composed of sodium ions and sodium nitrilotriacetate ions in a ratio of 3:1. It acts as a carcin...

Processed foods such as cereals may contain the food additive trisodium phosphate. Trisodium phosphate is probably safe to consume in small amounts. But overconsumption can lead to unhealthy levels of phosphorus.

There is growing concern about the safety of food additives, which are used to extend shelf life, enhance flavor and improve texture.

Trisodium phosphate is a common food additive found in a variety of processed foods, such as cereal, cheese, soda, and baked goods.

Although the U.S. Food and Drug Administration (FDA) considers it safe, some evidence suggests that phosphate additives like trisodium phosphate may be harmful to your health.

The exact cause of attention deficit hyperactivity disorder (ADHD) is not fully understood, although a combination of factors is thought to be res...