HealthyPIG Magazine
Tonka Beans – Uses, Side Effects, and More
Tonka beans are the seeds of the tonka bean tree (Dipteryx odorata). Despite safety concerns, its fruits and seeds are still used as medicine. Tonk...
What is torula yeast?
One of about 1,500 species of tiny, single-celled fungi. Edible torula yeast grows on wood alcohol. After being inactivated and dried, it looks lik...
Tragacanth gum - uses, side effects, etc.
Astragalus (Agarwood) is a shrub that grows in the Middle East. The sap-like substance (resin) of the bark is used in medicine. Tragacanth contains...
Trenbolone acetate
Trenbolone acetate is an androgenic and anabolic steroid drug (AAS) used in veterinary medicine, particularly to improve livestock profitability by...
What is triacetin and where is it used?
What is triacetin?
Triacetin, also known as triacetin, is a pharmaceutical excipient used in the manufacture of capsules and tablets and has been ...
Tricalcium silicate - uses and safety
CAS number 12168-85-3
(EC) No. 235-336-9
use
Tricalcium silicate is used as the main hydraulic compound in Portland cement and as an anti-...
Trichlorethylene - uses, safety, etc.
Overview
CAS No. 79-01-6
EC No. 201-167-4
UN number 1710
Chemical formula C2HCl3
Trichloroethylene/TCE is a colorless l...
Trichloroisocyanuric acid
Trichloroisocyanuric acid is an organic compound with the chemical formula (C3Cl3N3O3). Used as industrial disinfectants, bleaches and organic synt...
What is melamine?
What is melamine?
Trichloromelamine is a disinfectant and disinfectant for direct and indirect food uses as well as non-food uses. It is used on h...
Triethanolamine - Uses, Benefits and Regulation
What is triethanolamine?
Triethanolamine (TEA) is a clear, colorless, viscous liquid that smells a bit like ammonia because it contains nitrogen a...
Butternut Squash - History, Nutrition, Cooking, and More
Butternut squash is a nutritional source of essential vitamins, minerals and antioxidants. It adds flavor to meals while being low in calories and high in fiber. Butternut squash is an orange-fleshed winter squash known for its versatility and sweet, nutty flavor. Although butternut squash is often considered a vegetable, it is technically a fruit. It has many culinary uses and greatly adds flavor to many sweet and savory recipes. Butternut squash is delicious and rich in vitamins, minerals, fiber and antioxidants.
Different varieties of watermelon
What is watermelon?
Watermelon (Citrullus lanatus) is a fruit-producing vine in the Cucurbitaceae family, closely related to pumpkins and cucumb...