HealthyPIG Magazine

For many of us, eating is a deeply enjoyable social experience. As you age, it's important to continue eating foods that stay healthy. As we age, o...

Pears can lower cholesterol, relieve constipation, fight inflammation—and keep people from getting drunk

Scientific name: Solanum muricatum. Some common names include pepino, melon, pear, sweet cucumber (pepino dulse), and melon bush. Cantaloupe is a ...

Albendazole is a broad-spectrum anthelmintic and antiprotozoal agent of the benzimidazole class. Used to treat a variety of intestinal parasitic infections, including ascariasis, pinworm infection, hookworm infection, whipworm, strongyloidiasis, taeniasis, clonorchiasis, opiodosis, cutaneous larvae migrans, jaundice Dichotomiasis, gnathostomia, etc.

Molecular formula C3H7NO2 _ _ _ _ _ EINECS number 206-126-4 CAS number 302-72-7 describe DL-Alanine is white crystal or crystalline powder w...

Molecular formula C7H5ClN2O3 Molecular weight: 200.58 CAS Registration Number®: 3011-89-0 Other names for this substance 2-Chloro-4-nitrobenz...

Gel, or seaweed gum, is a jelly-like substance extracted from red seaweed that has been popular in Asia for centuries. It is a versatile ingredient that can be used to thicken jams, jellies, puddings, ice cream, soups or sauces.

Spanish lime (Mamoncillo) (scientific name: Melicoccus bijugatus) is also known as honey fruit . A fruit that looks like a lime on the outside and a lychee on the inside, or commonly known as the Spanish lime. The Spanish lime is a tiny green fruit, about 3-4 cm in diameter, almost round in shape, with a large white seed in the center of the gelatinous pulp.

Do you want to increase your protein intake? Do you prefer sweet and savory desserts or hearty bone broth? Gelatin might be your new favorite thing...

Sugar is the new devil's food and should be restricted at all costs. You've probably heard that sugar causes inflammation, disrupts your gut microbiome, causes energy level swings, and worst of all, "makes you gain weight." These statements may have you wondering, is jelly healthy for me, or is it just another source of added sugar in my diet that I should be cutting out?

The slightly sweet, juicy pulp of lychees is delicious in its own right. Free of fat, cholesterol and sodium, and rich in vitamin C. But don't overdo it; although lychees are very healthy, eating too many can lead to weight gain and other problems.

This mineral-rich parsley juice provides 332 mg of potassium and 33 mg of sodium, as well as 20% of the recommended daily intake of iron and 8% of calcium needs. Surprisingly, this tiny amount of juice provides more than 133% of daily vitamin C and 101% of recommended vitamin A.