HealthyPIG Magazine
Sea Salt Uses, Benefits and Disadvantages
Sea salt is made by evaporating salt water. People around the world have used it since prehistoric times and it is now a common sight in many kitchens. In addition to its culinary uses, sea salt is often added to body scrubs, body washes, beverages, and countless other products. Some believe it is healthier than other types of salt and offers a variety of benefits, but there is little research to support these claims. This article outlines common uses of sea salt and its potential benefits and drawbacks.
Lecithin uses and effectiveness
Lecithin is a type of fat that is essential for human cells. It can be found in many foods, including soybeans and egg yolks. Lecithin is used as a medicine and also used in the manufacture of medicines. Lecithin is used to treat memory disorders such as dementia and Alzheimer's disease. It is also used to treat gallbladder disease, liver disease, certain types of depression, hyperlipidemia, anxiety and skin disease called eczema. Some people apply lecithin to the skin as a moisturizer. You will often see lecithin as a food additive. It is used to prevent the separation of certain components. You may also consider lecithin as a component of certain eye drops. It is used to help keep the medicine in contact with the cornea of the eye.
可可粉的健康和營養益處
Cocoa is considered to be the first to be used by the Mayan civilization in Central America. It was introduced to Europe by Spanish conquerors in the 16th century and quickly became a health-promoting medicine. Cocoa powder is made by crushing cocoa beans and removing fat or cocoa butter. Today, cocoa is famous for its role in chocolate production. However, modern research shows that it does contain important compounds that are beneficial to health. The following are the health and nutritional benefits of cocoa powder.
Coconut Sugar – Healthy Sugar Alternative or a Big Lie?
Banana Benefits and Health Risks
Information about cranberries
Proven health benefits of Brazil nuts
Brazil nuts are tree nuts native to the Amazon rain forests of Brazil, Bolivia and Peru. Their smooth buttery texture and nutty flavor are usually suitable for eating raw or blanched. These nuts are energy-dense and nutritious, and are one of the most concentrated dietary sources of mineral selenium. Eating Brazil nuts may benefit your health in many ways, including regulating your thyroid, reducing inflammation, and supporting your heart, brain, and immune system. The following are the proven health and nutritional benefits of Brazil nuts.
What foods relieve stress?
Although stress is hard to avoid, chronic stress can seriously damage your physical and mental health. In fact, it may increase your heart disease and depression. In fact, certain foods and beverages may have stress-relieving properties. Here are 18 stress-relieving foods and beverages that can increase your diet.
Harm of refined carbohydrates
Not all carbohydrates are the same. Many whole foods rich in carbohydrates are very healthy and nutritious. On the other hand, refined or simple carbohydrates remove most of the nutrients and fiber. Eating refined carbohydrates is associated with a dramatic increase in the risk of many diseases, including obesity, heart disease and type 2 diabetes. Almost every nutrition expert agrees that refined carbohydrates should be restricted. However, they are still the main source of carbohydrates in the diets of many countries. This article explains what refined carbohydrates are and why they are bad for your health.
how much calories needed per day
The unit of heat is Kilocalorie (kcal). One kilocalorie refers to the energy required to raise the temperature of one kilogram (one liter) of water by one degree Celsius. How many calories each person needs every day varies from person to person, and is related to age, gender, nature of work, and amount of activity. So how much energy is needed every day?
The health benefits of mushrooms
Mushrooms come in many different shapes, sizes and colors. Those non-toxic ones happen to be healthy and delicious.
Over the years, they have been used to add flavor to dishes of many different cultures due to their unique abilities. Although they are actually fungi, mushrooms are classified as vegetables for culinary purposes.
What foods are rich in iron?
New iron is an essential element for the production of new life energy, and it exists in our vision and cell patterns used for confrontation and resistance. Play a key role in the creative function.