HealthyPIG Magazine
Distarch phosphate (E1413): enhances food texture and stability
Distarch phosphate, commonly known as E1413, is a modified starch that has become a valuable ingredient in the food industry. This innovative addit...
E1414 Acetylated distarch phosphate: improve food texture and stability
E1414, known as acetylated distarch phosphate (ADP), is a modified starch that has become a cornerstone of the food additive world. This innovative...
E1420 Acetylated starch: Changing food texture through innovation
E1420, acetylated starch, is a versatile and innovative food additive that plays a key role in shaping the texture and quality of a variety of food...
E1440 Hydroxypropyl starch: a key ingredient that changes food texture
E1440, commonly known as Hydroxypropyl Starch, is a modified starch that plays a vital role in the food industry. This versatile food additive is k...
E1442 Hydroxypropyl Distarch Phosphate: Understanding Multifunctional Food Additives
E1442, also known as hydroxypropyl distarch phosphate, is a modified starch commonly used as a food additive to enhance the texture, stability and ...
Hass Avocado: A Delicious and Nutritious Superfood
Avocados (avocados), especially the Hass variety, have earned a reputation as a versatile and nutritious superfood. Known for its creamy texture, r...
Taro: a journey of aromatic flavors
Taro, also known as colocasia or colocasia, is a plant widely used in Asian cooking and loved for its unique aroma and rich taste. This root vegeta...
Purple Passion: Exploring the World of Purple Sweet Potatoes
Purple sweet potato, or purple sweet potato, has gained widespread attention for its unique color, unique taste and rich nutritional content. There...
Indonesian Honey Sweet Potato (Ubi Cilembu): a delicacy from Indonesia
Indonesian honey sweet potato, known as "Ubi Cilembu" in Indonesia, originated from the Cilembu region of West Java and has become a beloved ingred...
Korean Sweet Potatoes: A Nutritious and Flavorful Choice
Korean sweet potato, also known as "고구마" (goguma), is a beloved root vegetable known for its unique flavor, rich nutritional content, and diverse c...
Red Sweet Potatoes: Nature’s Gem of Flavor and Nutrition
Red Garnet is famous for its bright color, pleasant sweetness and rich nutrition. These culinary gems add color to dishes and bring a wealth of hea...
Orange Sweet Potato (Golden Sweet Potato; Jewel): Specialties, Cooking and Nutrition
Orange sweet potatoes (Golden sweet potatoes; Jewel yams) are known for their bright orange flesh, sweet taste, and rich nutrition. Often with a de...
