E160b(i) 紅木素和E160b(ii) 降紅木素: 天然食品著色劑:

E160b(i) bixin and E160b(ii) norbixin: natural food colorants:

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E160b(i) Annatto (also known as Annatto), bixin (Bixin, also known as annatto, bixin), is a kind of red wood (achiote; Bixa orellana; also known as...
食品添加劑: 胡蘿蔔素 (E160a)

Food additive: Carotene (E160a)

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Food additive E160a (carotene) belongs to the coloring substance - carotenoid and is labeled as additive E160 in the food industry. E160 refers to ...
食品著色劑: 亮藍FCF (E133)

Food colorant: Brilliant Blue FCF (E133)

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E133, also known as Brilliant blue FCF, is a synthetic organic compound classified as a synthetic dye and food colorant. It is widely used in the f...
食物添加劑: E140葉綠素和葉綠酸

Food additives: E140 chlorophyll and chlorophyllin

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E140, also known as chlorophyll and chlorophyllin, is a group of natural green pigments found in plants, algae, and some bacteria. They cause a var...
當患有乳糖不耐症的人喝牛奶時,罹患第2型糖尿病的風險會降低

When people with lactose intolerance drink milk, their risk of developing type 2 diabetes is reduced

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A study into the health and genetic predispositions of milk consumers finds that drinking milk reduces the risk of type 2 diabetes in individuals w...
發病順序會影響人的預期壽命?

Does the sequence of onset affect a person’s life expectancy?

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A study looking at three conditions that have long-term physical and mental effects: mental disorders, diabetes and congestive heart failure found ...
食品中的異丁烷 E943b: 性質和作用

Isobutane E943b in food: properties and effects

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In the world of food science, where each ingredient plays a vital role in shaping flavor, texture and safety, compounds like E943b may not immediat...
食品添加劑 - 氧氣 (E948): 好處和用途

Food Additive - Oxygen (E948): Benefits and Uses

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E948 is the European oxygen code for food additives. Oxygen is an abundant diatomic gas that is critical for applications as diverse as steel prod...
羥丙基二澱粉磷酸酯 (E1442): 功能和應用

Hydroxypropyl distarch phosphate (E1442): Functions and applications

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E1442, also known as hydroxypropyl distarch phosphate, is a modified starch commonly used as a food additive. It belongs to the category of starch ...
誰會受到霸凌的影響? 負面影響持續多久?

Who is affected by bullying? How long do the negative effects last?

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The negative physical and mental effects of being bullied as a student are not temporary but can last for years. Research has summarized the long-t...
翻熱的米飯會導致食物中毒?

Can reheated rice cause food poisoning?

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Yes, eating reheated rice can cause food poisoning. It's not the reheating that causes the problem, it's how the rice is stored before reheati...
大學生患憂鬱和焦慮的風險更高

College students are at higher risk for depression and anxiety

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In recent years, the deterioration of adolescent mental health has become a social problem, and various countries are conducting research to explor...