HealthyPIG Magazine

Bananas are always curved due to negative geotropism Once a banana develops, it no longer grows toward the ground, but toward the sun. The fruit c...

About mango tree Mango (Mangifera indica) is a tropical fruit native to Asia. It is often considered the "King of Fruits" and is a summer stap...

Buy sweet potatoes with blemishes and bruises Some flaws are more than just cosmetic. Sweet potatoes with cuts, gouges, and bruises are starting t...

Whether sautéed, mashed or roasted, sweet potatoes are versatile and nutritious. When preparing to use the tubers in recipes like hummus-stuffed sweet potatoes or air-fried sweet potatoes, you may be asking yourself, "Can you eat sweet potato skins?" We delve into whether sweet potato skins are edible, and who should eat them Potential Benefits.

Sweet potato is a versatile and nutritious vegetable that has been loved for centuries. There's a lot to love about sweet potatoes, from their vibrant orange flesh to their sweet and savory flavors. Whether you bake, toast or mash them, they can be prepared in a variety of delicious ways. Additionally, they are rich in essential nutrients such as fiber, vitamin A, and potassium, making them an excellent addition to a balanced diet. So the next time you're looking for a nutritious and delicious vegetable to add to your meal, don't forget about sweet potatoes. Not only do they taste amazing, but they also offer many health benefits.

From breakfast to dinner, potatoes are a vegetable that can brighten up any meal. Crispy golden hash browns pair perfectly with rich and creamy egg...

Noodles are one of the most diverse foods on earth, and here are some fun facts you might not know. How much do you know about noodles? Top 10 fac...

We've all been there; one moment, your pot of pasta is cooking as expected, and the next, the pot is frothing. The main reason why pasta foams so much when cooked is due to the presence of starch in the pasta, which absorbs moisture and expands when exposed to high temperatures, eventually breaking down in a process called gelatinization.

Triethyl citrate is an ester of citrate. It is a colorless, odorless liquid used as a food additive, emulsifier and solvent (E No. E1505) to stabil...

CAS 1493-13-6 (EC) No. 216-087-5 Trifluoromethanesulfonic acid, also known as TFMS, TFSA, HOTf or TfOH, is a sulfonic acid with the chemica...

What is 2,4,5-trihydroxybutyrophenone 2,4,5-Trihydroxybutyrophenone (THBP) is a synthetic compound with antioxidant capabilities used as a food ad...

Rinvoq ® Upadacitinib is used to treat certain types of arthritis (such as psoriatic arthritis, rheumatoid arthritis, axial spondyloarthritis). It ...